Hotel Sarina has arranged an Italian food promotion programme. As a part of that a sumptuous buffet dinner menu at the hotel’s Risotto Restaurant (Level-3) is on the offer from March 18-23 from 6:30 pm to 10:30 pm.
The dishes include Peperoni Ripiene, Backti Alla Calabrese, Gamberetti Alla Griglia, Caponata, Peperonata, Cavoli in Salsa Agrodolce and many more.
Experienced and professional chefs of the restaurant gear up for the occasion with a selection of delicious as well as traditional Italian dishes.
Main courses include Risotto Marinara, Gamberetti Alla Griglia, Pollo Alla Roman, Pollo Ai Funghi, Agnello Arrosto, Ossibuchi Alla Milanese, Lasagne Alla Verdure, Scampi Nicola, Scaloppine Ai Funghi along with dessert dishes such as Tiramisu, Budino Di Mandorle, Charlotte Napolita, Torta Di Pesche, Pan Dolce and Tortta Di Noci E Mieleas at Tk. 2050 per person.
During the promotion the food lovers can get 10% discount on prior bookings.